Carom Seed

Carom Seed(Trachyspermum ammi):

  • Also known as ajwain, our caromseeds offer a bold, peppery flavor with a hint of thyme.
  • Widely used in Indian cuisine, they provide depth and warmth to various dishes.
 

Specifications

Description

1

Scientific name

Trachyspermum

2

Active Ingredient

Thymol

3

Varieties

Sortex (Bold) & Machine Cleaned (Medium)

4

Packaging 

50 G, 100 G, 250 G, 500 G, 1 Kg etc (with private labeling), 25 Kg & 50 Kg (Bulk) | Customized as required

5

Packaging Material

PP/HDPE, Gunny/Jute poly laminated, Aluminium Foil, Paper, Eco Friendly | Customized as required

6

Drying Process

Natural Sun Dried, Air Dried

7

MOQ

500 kgs / 0.5 MT

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